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£6.00
per unit
Delivery cost
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  • Eco-friendly
  • Cruelty-free

Made with love

Le Val de Loue is an extremely soft and creamy cheese. Extremely smooth, with a strong fresh milk flavour similar to fresh goat's cheese, Le Val de Loue is easy to spread without being runny.

The Maker says…

It is traditionally ‘moulé à la louche’ (ladle-shaped) and matured with ‘Marc du Jura’, a local eau-de-vie made with leftover grape.

Ingredients

Cow Milk, Marc du Jura

Storage

Fridge

Allergen advice

Milk

“Words cannot describe how smooth and "French" the cheese tastes. ”

Candy - Burwash Etchingham
The French Comte
 

About

The French Comte

The French Comté was created by Florent, native from the Franche-Comté region near the Swiss border in French Jura Mountains with a passion for food, wine and the artisan traditions of their region. He comes from a long line of farmers, butchers and craftsmen who have been producing th Read more

About

The French Comte

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  1. Val de Loue
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