Double Great Taste Award winning.
Our customers say..."Pure Punjabi Tandoori Masala is the most freshly made tandoori paste I have found" | "made the most amazing tandoori lamb chops"
The Maker says…
Pure Punjabi’s double Great Taste Award winning Tandoori Masala is the essential paste you need in your fridge. No other ingredients are needed to form the marinade, simply open a jar, and get ready to start coating your vegetables, chicken or fish in this traditional paste that is made from whole, fresh ingredients.
We crush, juice and grind every ingredient from whole spices ourselves, to give you an authentic, mouth-watering paste. Many tandoori masalas use synthetic red food colouring, however, our paste gets it’s colour from the smoky paprika – and you know that you are not consuming anything artificial. All-natural – this is something upon which we never compromise.
TO USE: This is a ready-to-use paste, made from freshly ground spices, so a little goes a long way. Simply coat your chicken, salmon or cauliflower steaks in the Tandoori Masala. Grill or barbecue.
Ingredients
Garlic, Ginger, Chilli, Lemon juice, Sunflower oil, Spices ground from whole, Salt
Storage
Fridge
Allergen advice
Nothing
About
Pure Punjabi Ltd
It all started in 2010, with my search for artisan spice producers for our small speciality and fine food shop. I was looking for a producer of non-westernised non-generic premium blends of spices, made the way Indians make it at home. What I found were plenty of non-heritage brands anRead more
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