To make this euphoric bar I add blissfully sunny orange oil to my 70% raw Peruvian Criollo cacao chocolate, sweetening it naturally with yacon syrup.
Refreshing and sweet, it will leave you with a rush of euphoria from each bite
The Maker says…
Sweetened purely with Yacon Syrup, for an even tastier, healthier bar. Yacon Syrup is low GI, low calorie, and acts as a natural prebiotic.
Cocoa solids: 70% minimum
Euphoric Orange is charmingly citrusy and super smooth. This bar is a new (and improved!) twist on the classic combination of orange and chocolate. Find your own kind of euphoria with this little bar that’s bursting with the goodness of organic orange and cacao.
Our Euphoric Orange bars are ingeniously sweetened with yacon syrup. Yacon is a plant you can root for, it’s low GI and won’t leave you in a sugar slump. A perfect alternative for anyone who is sugar conscious.
Lucuma is Peru’s answer to vanilla. This fruity favourite gives our yacon sweetened sugar free chocolate bars a uniquely luxurious, creamy taste.
Ingredients
raw cacao, cacao butter, yacon syrup, lucuma fruit powder, orange oil
Storage
Room temperature; away from sunlight
Allergen advice
Nothing
About
Mr Popple's Chocolate
Here at Mr Popple’s, we create the tastiest, highest quality Peruvian chocolate that is:
Kind to the Planet
Kind to the farmers
Kind to you
“Chocolate that tastes good and does good”
Mr. Popple’s Chocolate began in 2007, when Ben Popple started to hand-make the bars Read more
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