Delicious vegetable gravy enhanced with thyme and chives. It's Low FODMAP, Gluten Free, Dairy Free & Vegan!
The Maker says…
Delicious vegetable gravy enhanced with thyme and chives. It's Low FODMAP, Gluten Free, Dairy Free & Vegan!
Ingredients
Water, Vegetable Juice Concentrates (5%) (Carrot, Parsnip, Parsley)., Cornflour, Salt, Dextrose, Tomato Paste (0.7%), Chives (0.7%), Thyme (0.5%), Acidity Regulator: Lactic Acid, Molasses, Bay Leaf, Black Pepper
Storage
Cupboard
Allergen advice
Nothing
About
Bay's Kitchen
Bay’s Kitchen produce award-winning, Low FODMAP, Gluten Free, Dairy Free, Vegan approved, great tasting foods. The products don’t contain any additives or preservatives and are made in the West Country, England.
Bay Burdett, the Founder of Bay’s Kitchen, was diagnosed with IBS in Read more
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