Bay’s Kitchen produce award-winning, Low FODMAP, Gluten Free, Dairy Free, Vegan approved, great tasting foods. The products don’t contain any additives or preservatives and are made in the West Country, England.
Bay Burdett, the Founder of Bay’s Kitchen, was diagnosed with IBS in 2015, after years of suffering IBS symptoms and was advised to follow a Low FODMAP Diet. The low FODMAP Diet requires you to eliminate foods high in FODMAPs, which can be naturally found in foods as well as in additives.
Bay soon realised there were few convenient, good tasting Low FODMAP foods available and having found out that over 20% of the world’s population are diagnosed with IBS, she knew she couldn't be the only one looking for the foods which don’t contain hard-to-digest ingredients, such as onion and garlic. And so, Bay’s Kitchen was born!
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Delivery
Standard delivery
Single item orders £4
Multiple item orders £4
Express delivery
Single item orders £5
Multiple item orders £5
Free standard delivery for orders over £35
My mission is to help those following a Low FODMAP or Free From Diet enjoy good food and feel included at family meal times!
Listen to
Bay's Kitchen’s Story
Listen to
Bay's Kitchen’s Story
Every maker has an amazing story. It can inspiring, moving, surprising and funny.
