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Explore the darker side of chocolate with rich 85% cocoa Ecuador chocolate flakes and a hint of spicy chilli
The Maker says…
This hot chocolate is a nod to the sacred Mayan & Aztec origins of drinking chocolate with smooth 85% cocoa dark chocolate and savoury, spiced chilli.
The nutty rich notes of the Ecuadorian chocolate flakes are complemented by a hint of chilli spice that gives a mouth tingle rather than a roar. It's the perfect alternative to a morning or afternoon coffee, with just a little added sweetness for those who prefer a less sugary hot chocolate.
The label of the pack opens up with instructions for making your perfect cup of Calm Cocoa. It also comes with a special Mindful Hot Chocolate Meditation card for you to sip your hot chocolate as a self-guided meditation. All of our packaging is home compostable, recyclable or reusable.
Calm Cocoa is best made slowly on the hob and sipping with a hot chocolate smile is optional – but highly recommended!
Ecuador 85% cocoa dark chocolate (cocoa beans, cane sugar & organic cocoa butter), Organic cacao powder, Organic coconut sugar, Organic chilli powder, Chocolate cocoa solids 85% minimum, * while we don't add any dairy or gluten to our hot chocolate, our products are not made in a completely gluten, nut or dairy free environment so may contain traces
Calm Cocoa by Meredith Whitely
Calm Cocoa started out as a blend that Meredith used in her hot chocolate meditation sessions and is now an award-winning range of 5 delicious flavours. This is hot chocolate full of hand-flaked single origin dark chocolate, and is designed to sip and savour. We make our hot chocolate, minRead more