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  • Vegan
  • Plastic Free

Made with love

A beautifully-creamy dish that's bursting with aromatic flavour and a medium heat.

The Maker says…

Our Roasted Coconut Curry Paste takes its inspiration from a Goan Xacuti curry. It makes a beautifully-creamy dish that's bursting with aromatic flavour and a medium heat. Each jar serves four and comes with an easy-to-follow recipe for Chicken Curry but you can switch this for whatever takes your fancy. It's equally delicious with white fish, roasted veg or chickpeas. Heat rating: 2/3 chillies Serves 4 185g

Ingredients

onion, water, vegetable oil, desiccated coconut (10%), lemon juice (from concentrate, potassium METABISULPHITE), tomato puree, ginger, garlic, tamarind, salt, sugar, chilli, smoked paprika, coriander, cumin, white poppy seeds, turmeric, mace, nutmeg, fennel, star anise, black pepper, cardamom, cinnamon, cloves, acidity regulator: citric acid. Allergens: see ingredients listed in CAPITALS.

Storage

Room temperature; away from sunlight

Allergen advice

Sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million)
Case for Cooking
Case for Cooking

About

Case for Cooking

We’re a husband and wife team who love cooking and eating good homecooked food and want to prove that spices don’t only mean extremely hot curries. We make everything ourselves, in small batches and to our own recipes. All our products come with simple printed instructions and are idea Read more

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Case for Cooking

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