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A versatile Oil with a delicate, nutty flavour delicious for use in both sweet and savoury cooking.
The Maker says…
Our Original Cold Pressed Rapeseed Oil which we grow, harvest, press and bottle on our farm nestled beside the Norfolk Broads. This Oil is the foundation for everything that we produce. The Oil contains 50% less saturated fat than Extra Virgin Olive Oil, as well as containing beneficial Omegas. It is delicate enough for marinating, dressing and dipping and, with a high smoke point of 240°C, robust enough for frying, roasting and baking. Our Original Cold Pressed Rapeseed Oil won a Great Taste award in 2015.
Extra Virgin Cold Pressed Rapeseed Oil
Room temperature; away from sunlight
Yare Valley Oils
The Mack family have been producing crops from the fertile soil of the Yare Valley for over 100 years and rapeseed has fast become a cornerstone of the business, which is run by father-and-son team Tim and Will Mack.
The team at Yare Valley grow, harvest, press and bottle the award-winRead more