This unique combination of saltiness with heat gives you an earthy, umami flavour that works well with any dish, any cuisine.
The Maker says…
Black Bean Chilli Oil is a chunky oil with medium heat that packs a lot of flavour. Great Taste Awards gave it a star in 2019 and has been featured by Anna Lawson's 'Anna Eats' article for the BBC Good Food Magazine in January 2020. Use it as a dipping sauce, drizzle over soups and noodles, or add into your stir fry, stews, casseroles and pasta sauces.
Soybeans, Sesame seeds, Cereals containing gluten - including wheat, rye, barley and oats
About
RoniB's Kitchen Ltd
Hello! My name is Roni and I am the founder of RoniB’s Kitchen.
I was born and educated in the Philippines and have been living in the UK for
18 years now together with my life partner, Steve.
I started RoniB’s Kitchen in 2017, as a side hustle where it became a mission
of mineRead more
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