Made with love
zesty orange sweet spiced cinnamon and milk chocolate surrounding a roasted caramelised almond
The Maker says…
We slow roast our almonds to bring out their nutty, tasted flavour. We then caramelise the almond in small batches to give a caramel crunch. Once cooled the almonds are coated in a mixture of sweet milk chocolate, cinnamon, zesty orange and praline then enrobed in 35% milk chocolate and cocoa powder.
A fun little almond with a great burst of flavour!
almonds, sugar, milk chocolate, orange, cinnamon, hazelnut, cocoa powder, cocoa butter
Room temperature; away from sunlight
Hazelnuts, Milk, Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, Milk