Made with love
Keto Vegan Cinnamon Bun
Make French Toast out of your bagels. Slice in half, soak in a mixture of egg and milk. Place in a hot pan with a tsp of coconut oil or butter, brown on both sides.
The Maker says…
A Keto/Paleo friendly bagel that is low carb and low sugar making it the perfect addition to a low carb-Keto lifestyle. This bagel is 4g net carbs versus 55g for a regular cinnamon bagel. Gut health promoting due to its high fibre content and a source of vitamin E, riboflavin, magnesium and maganese to boot. Loads of benefits without the guilt of eating bread! Great toasted!
Slices perfectly and suitable for freezing for up to 3 months.
Ingredients
Almond (nuts), chicory root fiber, coconut flour*, psyllium husk*, golden flaxseed, virgin coconut oil*, cinnamon, gluten-free baking powder, apple cider vinegar*, sea salt. *organic. Allergens in bold.
Storage
Fridge
Allergen advice
Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts