Made with love
It's time to forget what you know about chocolate brownies, because this Keto Brownie Loaf is about to blow your mind!
The Maker says…
Grain free, low carb, low in sugar, yet perfectly sweet, and utterly fudgy and delicious. This brownie poses no threat to your health or your keto / low carb lifestyle.
As nourishing as they are delicious, this brownie loaf is high in fibre and offers a host of beneficial vitamins and minerals - magnesium, potassium and iron.
Deck this brownie out to be a real dinner party hero with a dollop of non-dairy ice cream and a sprinkle of cacao nibs or raspberries.
Shelf life is 10 days in the fridge and may be frozen for up to 3 months. Freezes well sliced.
Almond butter (nuts), chicory root inulin, eggs*, cacao powder, virgin coconut oil*, vanilla extract, bicarbonate of soda, sea salt. *Organic. Allergens in bold. , *OrganicNutritional Values 100g / 20g slice Energy; 494kcal/ 97cal Fat; 39g / 7.6g Carbohydrates; 7.6g / 1.5g Sugar; 4.2g / <1g Fibre; 28g / 5.4g Protein; 15g / 3g Salt; 0.91g / 0.18g
Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, Eggs