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  • Organic
  • Free Range
  • Cruelty-free

Made with love

Low carb, Keto, low sugar, grain and gluten-free brownie. Fudgy, gooey and delicious.

The Maker says…

It's time to forget what you know about chocolate brownies, because this Keto Brownie Loaf is about to blow your mind! Grain free, low carb, low in sugar, yet perfectly sweet, and utterly fudgy and delicious. This brownie poses no threat to your health or your keto / low carb lifestyle. As nourishing as they are delicious, this brownie loaf is high in fibre content and offers a host of beneficial vitamins and minerals - magnesium, potassium and iron. Deck this brownie out to be a real dinner party hero with a dollop of non-dairy ice cream and a sprinkle of cacao nibs or raspberries. Shelf life is 10 days in the fridge and may be frozen for up to 3 months. Freezes well sliced.


Almond butter (nuts), chicory root inulin, eggs*, cacao powder, virgin coconut oil*, vanilla extract, bicarbonate of soda, sea salt. *Organic. Allergens in bold.



Allergen advice

Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, Eggs



Alexi, the Founder of Cru8, believes that a high-raw, mostly plant-based diet can lead to tremendous health, well-being, and productivity benefits. She has been a raw food advocate since 2009 and has seen the transformational nature of eating high-raw firsthand. Since the beginning of Alex Read more



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