This is a fruity chutney spiced with cardamom. It has a natural sweetness from pears and figs. Chunky and flavoursome, this is excellent with cheese, but is great in a sandwich or toastie.
The Maker says…
Crafted in the UK in small batches, this chutney is slowly simmered in open pans, capturing the essence of traditional cooking techniques. Suitable for vegans, it's a must-have for keen cooks and food lovers who appreciate the finer taste experiences. Pair it with cheese, enhance your sandwiches, or add a spoonful to stews for a burst of flavour that will tantalize your taste buds.
Benefits of our Pear, Apple, Fig & Plum Chutney:
- Small batch produced: Each jar is crafted in small batches, ensuring superior quality and attention to detail.
- Made in the UK: We take pride in supporting local communities and ingredients, delivering a taste that reflects the authenticity of British craftsmanship.
- Slowly simmered in open pans: Our chutney is prepared using traditional methods, allowing the flavours to develop and intensify, resulting in a rich and complex taste.
- Vegan-friendly: Indulge in the flavours of our chutney, knowing that it's crafted
Ingredients
Pear, Apple, Fig, Cider vinegar, Onion, Sultanas, Dark brown sugar, Cardamom, Ginger powder, Salt
Storage
Room temperature; away from sunlight
Allergen advice
Nothing
About
Janda
Janda is derived from the names of the two founders - Jon and Andre.
They set up Janda as a vegan option to their other brand - Manfood, after their nephews were diagnosed with a number of intolerances, including dairy and eggs.
The company offers a range of both sweet and savoury condimRead more
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