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A thick and indulgent drink made with real chocolate.
Our blend is inspired by the Mayans & Aztecs who used ground maize to thicken their drinks and a primitive whisk called a molinillo to create a delicious frothy top.
The Maker says…
To make the perfect hot chocolate:
Place 200ml of whole milk in a pan. Add 2 heaped tbsp of our drinking chocolate mix (or 4 tbsp if you like it extra thick), Whisk over a medium heat for 3-5 minutes until, thickened and silky. Top with a dollop of cream or some marshmallows.
White chocolate (46.3% Sugar, 29.2% Cocoa butter, 14.6% Whole MILK powder, 4.7% Lactose (MILK),4.7% Whey powder (MILK), < 1.0% Emulsifier (E322 (SOYA)), < 1.0% Vanilla extract, corn starch, vanilla., Produced in an environment that handles nuts & sesame seeds
Room temperature; away from sunlight
Wicked & Wonderful Chocolatier
We handcraft luxury artisan chocolates in the UK using only natural ingredients and a very unique method that delivers exceptional layers of flavour. We like to be different. We like to make people smile. We like the little luxuries in life.Read more