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A thick and indulgent drink made with real chocolate.
Our blend is inspired by the Mayans & Aztecs who used ground maize to thicken their drinks and a primitive whisk called a molinillo to create a delicious frothy top.
The Maker says…
To make the perfect hot chocolate:
Place 200ml of whole milk in a pan. Add 2 heaped tbsp of our drinking chocolate mix (or 4 tbsp if you like it extra thick), Whisk over a medium heat for 3-5 minutes until, thickened and silky. Top with a dollop of cream or some marshmallows.
Ingredients
Cocoa Mass, Sugar, Cocoa Butter, Butter Oil (Milk), Emulsifier (Soya Lecithin), Natural Vanilla Flavouring , Made in an environment that handles nuts, gluten, milk, soya, celery, mustard & sesame seeds
Storage
Room temperature; away from sunlight
Allergen advice
Milk, Soybeans
About
Wicked & Wonderful Chocolatier
We handcraft luxury artisan chocolates in the UK using only natural ingredients and a very unique method that delivers exceptional layers of flavour. We like to be different. We like to make people smile. We like the little luxuries in life.Read more
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