This is a fiery cajun inspired relish with sweet and fruity notes coming from the rum.
The Maker says…
Use this relish to spice up your burgers, cheeseboards or mix with cooked pasta!
Ingredients
Tomatoes(81%), Onion, Demerara Sugar, Red Wine Vinegar (sulphites), Rum (2.3%), Spices, Garlic, Salt, Red Chilli, Mixed Herbs, Vegetable Oil.
Storage
Cupboard
Allergen advice
Sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million)
About
The Cornish Larder
Our mission is to celebrate the Cornish food and drink scene through our range of delicious preserves and sauces.
The Cornish Larder came from very humble beginnings, starting in founder Jake's parents' kitchen.
Having grown up in Cornwall and spent many years cooking in hotels acrosRead more
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