A collection of 12 dark chocolate hand dipped truffles, each filled with a fresh cream ganache blended with award winning Sussex Sparkling Wines.
The Maker says…
Handcrafted using fresh ingredients and award winning Sparkling Wines from local Sussex vineyards. Each truffle is filled to the brim with our carefully blended ganache before being dipped by hand, one by one and then decorated. It's our version of a champagne truffle, only far more unique!
Everything at Noble and Stace Chocolatiers is made in small batches so your chocolates are as fresh as possible.
Ingredients
Milk and Dark chocolate, Fresh cream, Sussex Sparkling Wine, Glucose liquid, All chocolate contains emulsifier SOYA lecithin (allergen), sugar, natural vanilla flavouring
Storage
Cupboard
Allergen advice
Milk
About
Noble and Stace Chocolatiers
Noble and Stace Chocolatiers began 10 years ago after two Mikes had a dream to give up their office jobs and do something a little more creative with a product they love!
Based in the heart of the South Downs, all our chocolates are still made very much by hand, in small batches and usRead more
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