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A collection of moulded chocolates, each filled with a rich dark chocolate, fresh cream ganache blended with small batch Sussex Gins and a citrus twist.
The Maker says…
Handcrafted using fresh ingredients and locally distilled gin. Each truffle is decorated by hand before being filled with a dark chocolate, gin and citrus ganache and sealed with a layer of chocolate. Everything at Noble and Stace Chocolatiers is made in small batches so your chocolates are as fresh as possible.
Dark chocolate, Fresh cream, Butter, Gin, Glucose liquid, Fresh citrus juice and zest, All chocolate contains emulsifier SOYA lecithin (allergen), sugar, natural vanilla flavouring
Noble and Stace Chocolatiers
Noble and Stace Chocolatiers began 7 years ago after two Mikes had a dream to give up their office jobs and do something a little more creative with a product they love!
Based in the heart of the South Downs, all our chocolates are still made very much by hand, in small batches and usiRead more