Made with love
A collection of hand painted chocolate bonbons filled with soft ganaches encased in a crisp thin outer shell.
The Maker says…
The chocolates are made by hand in 5* rated kitchen in small batches to keep the chocolates as fresh as possible. For the flavouring we use high quality ingredients comprising of exotic spices, fresh garden herbs, nuts and fresh fruit. We use natural colours wherever possible. These are then delicately packed in a recyclable box and make great gifts or great for self indulgence! We have won 2 Great Taste Awards for our chocolate bonbons.
DIETARY REQUIREMENTS: All chocolates are suitable for vegetarian, gluten free, egg free, alcohol free, Halal (not certified), Kosher (not certified) diets.
(Image as example only)
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Milk Chocolate (45% Minimum cocoa solids) (Sugar, Cocoa Butter, Milk powder, Cocoa mass, Emulsifier (Soy Lecithin), Vanilla Extract), White Chocolate (34% Minimum cocoa solids) (Sugar, Cocoa Butter, Milk powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavour), Cream, Butter, Water, Glucose Syrup, Vegetable Fat, Sugar, Milk powder, Coconut, Earl Grey Tea (Black Tea, Orange Peel, Lemon Peel, Cornflower Petals, Hibiscus, Sunflower Petals, Rose Petals, Mallow Flowers), Coffee, Fresh Mint, Orange Juice, Orange Peel, Passion fruit puree, Raspberry puree, Pistachios, Almonds, Pink Peppercorns, Rose petals, Rose essence, Basil Seeds, Chilli flakes, Ginger, Cardamom, Pink Himalayan Salt, Cinnamon, Black Pepper, White pepper, Nutmeg, Clove, Star anise, Fennel, Vanilla, Coconut Sugar, Salt, Polysorbate 80. Colours – Cocoa Butter, Spirulina powder, concentrate (sweet potato, radish, cherry, apple, blackcurrant, carrot, hibiscus, safflower, lemon, pumpkin, spirulina), Maltodextrin, Sugar, potassium aluminium silicate based-iron oxide, Corn starch, Anti-oxidant: citric acid, E101, E102, E110, E120, E122, E129, E132, E133, E555, E171, E172. ALLERGY: For allergens, see ingredients in bold. Produced in a kitchen that handles: Dairy, Gluten, Nuts (inc. Peanuts) & Sesame. Colours - E102, E110, E122, E129 - May have an adverse effect on activity and attention in children.
Room temperature; away from sunlight
Milk, Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts