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  • Free Range
  • Cruelty-free

Made with love

Rich Cheddar undertones meets deliciously discreet yet appetizing aniseed zing. An award winning recipe destined to stay long in the memory

The Maker says…

An award winning Biscotti with the perfect crunch hand crafted in our Dorset Bakery. We created the first ever selection of Savoury Biscotti which work brilliantly well as a Savoury Nibble, accompaniment to any cheese or charcuterie platter, excellent as a canape base or crouton for soups and salads. Try me with some Smoked Salmon or Trout topped with a dollop of Sour Cream and decorated with a sprig of Dill - YUM !

Ingredients

Self Raising Flour, Free Range Eggs, Salted Butter, Mature Cheddar, Fennel Seeds, Sea Salt

Storage

Room temperature; away from sunlight

Allergen advice

Cereals containing gluten - including wheat, rye, barley and oats, Eggs, Milk
Great British Biscotti Co
Great British Biscotti Co

About

Great British Biscotti Co

Great British Biscotti Co first fired up its ovens in March 2016 to bake a wide range of flavours along with probably the first ever selection of Savoury Biscotti. All our products are hand crafted in our Dorset Bakery using only the finest natural ingredients including British Free Ran Read more

About

Great British Biscotti Co

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