Made with love
Indulge all your senses when you try a Wild Forest biscotti. The vibrant green pistachios are just a hint at the delights within. They are the stars of the biscotti, inside and out, and perfectly partnered by white chocolate and warming cardamom. A visual delight and a taste sensation.
The Maker says…
This biscotti is delightful with high tea and partners beautifully with a spiced chai. Or it also makes a delicious pairing with coffee at any time of the day, evoking the flavours of Arabic coffee.
Pistachio (43%), White Chocolate (37%) (sugar, cocoa butter 29.5%, whole milk powder 23.5%, emulsifier: SOYA lecithin, natural vanilla flavouring), Wheat Flour (Wheat flour, calcium, iron, niacin, thiamin), Sugar, Egg, Cardamom, Baking Powder (raising agents (disodium diphosphate, sodium hydrogen carbonate), rice flour)., Made in a facility which also handles other tree nuts and sulphites.
Celery cereals containing gluten - including wheat (such as spelt and Khorasan), Eggs, Milk, Soybeans, Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts