Made with love
All the flavour of a traditional vindaloo curry but without the now traditional restaurant heat.
The Maker says…
Creating your own delicious home-cooked curry just got even easier. Our Vindaloo-style paste is packed with addictive flavour without overdoing the heat! It's made with our own vindaloo-style curry blend and comes with a simple recipe for Chicken Vindaloo but tastes equally good with pork or Quorn pieces.
onions, tomato puree, ginger, white wine vinegar (sulphites), vegetable oil, garlic, sugar, ground coriander, chilli powder, black mustard seeds, ground cumin, turmeric, fenugreek, star anise, black pepper, cardamom, cinnamon, cloves, citric acid.
Mustard, Sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million)