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A beautiful Stag image captured in 70% Ecuadorian cocoa with toasted pistachios and freshly ground cardamom. A hint of organic Persian rose oil works wonderfully with the dark and decadent chocolate.
The Maker says…
These handmade chocolates make a beautiful gift for all occasions. The aromatic taste of cardamom taste sublime with the smooth dark chocolate.
Ingredients
Dark Ecuadorian Chocolate ( Cocoa mass, sugar, cocoa butter, Soya lecithin & natural vanilla flavour) Pistachios, cardamom & organic Persian rose oil.
Storage
Cupboard
Allergen advice
Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts, Soybeans
About
Flowers & Thorn
My childhood love of the rose blossomed when in later life I was lucky to travel the world. It struck me that my dear friend the rose appeared so useful and constant everywhere. Previously I had only admired the gorgeous blooms but on my travels I found I could eat them, drink them and eveRead more