Made with love
Our ultimate in biscotti indulgence. A rich orange-infused almond biscotti, luxuriously enrobed in smooth dark Belgian chocolate and finally embellished with 24-carat gold leaf. When you love the finer things in life, this is the perfect biscotti for you.
The Maker says…
When you want to give your guests a luxurious treat to finish a meal, then this is the perfect biscotti to serve with after-dinner coffee.
Dark Chocolate (52%) (cocoa mass, sugar, cocoa butter, emulsifier: Soya lecithin, natural vanilla flavouring), Wheat Flour (Wheat flour, calcium, iron, niacin, thiamin), Sugar, Roasted Almonds (5.5%), Egg, Candied Orange Peel (4.5%) (orange peel, sucrose, fructose, dextrose, maltose, preservative: potassium sorbate, sodium metabisulphite (SULPHITES), acidity regulator: citric acid), Baking Powder (raising agents (disodium diphosphate, sodium hydrogen carbonate), rice flour), Gold Leaf, Made in a facility which also handles other tree nuts and sulphites.
Cereals containing gluten - including wheat, rye, barley and oats, Eggs, Milk, Soybeans, Sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million)