A truly English sloe gin is defined by its smoothness. Not too sweet, not too sour and of course you need to be able to taste the gin! To create ours we harvest wild English sloe berries and add them...
The Maker says…
to our original gin blend for three to four months following a recipe passed down from the generations before us.
The result is a sloe gin of balance in which you will find hints of orange and plum, alongside delicious fruity notes from the wild, foraged berries.
Serving Suggestions: Classically enjoyed neat throughout the colder season , as a warming companion to a brisk winter’s walk or out in a hip flask on a days shooting. A splash of sloe gin also pairs perfectly with sparkling wine to create a Sloe Royale which can be enjoyed as a refreshing summer cocktailor as a wonderful celebratory drink to devour at any time of the year!
For Food Lovers: The balance of sweet and sharp notes from the sloe berries is a fantastic companion with game dishes. Use instead of red wine to create a rich, complex base for venison or duck casseroles.
Ingredients
Gin @ 26% ABV
Storage
Freezer
Allergen advice
Nothing
About
Gin In A Tin
Set in the quintessentially British countryside of the Cotswolds, Gin In A Tin started as the brainwave of the locally-known gin connoisseur, Martin Agius, founder of the renowned Gin Pantry.
A destination for gin-enthusiasts, the Gin Pantry houses a famous collection of hundreds of giRead more
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