Made with love
Naturally fermented using traditional methods, JIN JIN has a refreshing, subtly sweet, and fruity flavour profile. As it comes in concentrate form - you have a choice to drink it fizzy or still - THIRST QUENCHING!
The Maker says…
JIN JIN is the UK’s first natural enzyme concentrate made from 35 natural ingredients, with a delicious fruity and earthy flavour.
JIN JIN is packed with healthy bacteria and complex enzymes that boost the immune system and improve gut health, all the while improving your overall well-being.
Our premium lifestyle drink is rich in enzymes like SOD and GABA and is uniquely placed to satisfy appetites for fermented drinks like kombucha and to offer an exciting alternative to no-and-low spirits.
This 300 ml bottle is up to 15 servings, making it last for about half a month.
How to serve:
Mix with 20ml of JIN JIN with 200ml of still or sparkling water
Pour over ice and garnish with lime wedge squeeze.
Unlike other gut-friendly ready-to-drink beverages that need to be refrigerated such as Kombucha and Kvass, you can simply pop JIN JIN on your shelf, with its lid sealed tightly to keep all its goodness intact.
Ingredients
Pineapple, Lemon, Kumquat, Tangerine, Mulberry, Papaya, Grapefruit, Orange, Mushrooms, Hami Melon, Pumpkin, Banana, Dragon Fruit, Lotus Root, Bok Choy, Cantaloupe, Lettuce, Cabbage, Chinese Yam, Spinach, Adzuki Beans, Mung Beans, Black Turtle Beans, Melon, Taro Root, Sweet Potato, Radish, Mint, Maltose, Jujube, Goji Berries, Sugar, Salt, Acetic Bacteria, Yeast, Lactobacillus Plantarum
Storage
Room temperature; away from sunlight
Allergen advice
Nothing
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