A thick and indulgent drink made with real chocolate.
Our blend is inspired by the Mayans & Aztecs who used ground maize to thicken their drinks and a primitive whisk called a molinillo to create a delicious frothy top.
The Maker says…
To make the perfect hot chocolate:
Place 200ml of whole milk in a pan. Add 2 heaped tbsp of our drinking chocolate mix (or 4 tbsp if you like it extra thick), Whisk over a medium heat for 3-5 minutes until, thickened and silky. Top with a dollop of cream or some marshmallows.
Ingredients
Cocoa Mass, Sugar, Cocoa Butter, Butter Oil (Milk), Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Ginger, Made in an environment that handles nuts, gluten, milk, soya, celery, mustard & sesame seeds
Storage
Room temperature; away from sunlight
Allergen advice
Milk, Soybeans
About
Wicked & Wonderful Chocolatier
We handcraft luxury artisan chocolates in the UK using only natural ingredients and a very unique method that delivers exceptional layers of flavour. We like to be different. We like to make people smile. We like the little luxuries in life.Read more
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