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  • Organic
  • Fair Trade
  • Vegan
  • Cruelty-free

Made with love

Plant-based m*lk chocolate heart made with our handcrafted multi award-winning Solomon Islands 75% chocolate blended with roasted cashew nuts.

The Maker says…

Our beautiful chocolate hearts depict a striking cacao pod design, to showcase Luisa's motto " Great Beans make Great Chocolate' with bespoke detailing designed by Luisa's daughter, Isabella. Gift wrapped in a golden box with a personalizable gift wrap. Made using our multi award-winning Solomon Islands chocolate, which has won a highly sought-after double Great Taste Award 2020, and an Academy of Chocolate 2020 Award, blended with roasted cashew nuts to make our bestselling m*lk 'casholate'. Available in Casholate, and 75% Solomon Islands with/ without raspberry. Handcrafted from bean-to-bar at her little chocolate makery in Notitngham.

Ingredients

cacao mass, unrefined sugar, cocoa butter, cashew nuts, madagascan vanilla

Storage

Cupboard

Allergen advice

Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts
Luisa's Vegan Chocolates
 

About

Luisa's Vegan Chocolates

Luisa, ‘UK Rising Star’ in Chocolate, is the first Bean-To-Bar chocolate maker in Nottingham, taking her chocolate through the delicate artisan process by hand. Luisa only sources the finest quality beans, and only directly sources to pay her farmers a better than fair trade price for Read more

About

Luisa's Vegan Chocolates

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