Made with love
A collection of hand painted chocolate bonbons filled with soft ganaches encased in a crisp thin outer shell.
The Maker says…
The chocolates are made by hand in 5* rated kitchen in small batches to keep the chocolates as fresh as possible. For the flavouring we use high quality ingredients comprising of exotic spices, fresh garden herbs, nuts and fresh fruit. We use natural colours wherever possible. These are then delicately packed in a recyclable box and make great gifts or great for self indulgence! We have won 2 Great Taste Awards for our chocolate bonbons.
DIETARY REQUIREMENTS: All chocolates are suitable for vegetarian, gluten free, egg free, alcohol free, Halal (not certified), Kosher (not certified) diets.
(Image as example only)
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Water, Invert Sugar, Glucose Syrup, Almonds, Pistachios, Pink Peppercorns, Rose water, Pink Himalayan Salt. Colours – concentrate (sweet potato, radish, cherry, apple, safflower, pumpkin, spirulina), Maltodextrin, Sugar, Corn starch, Anti-oxidant: citric acid, E171, E102, E133. ALLERGY: For allergens, see ingredients in bold. Produced in a kitchen that handles: Dairy, Gluten, Nuts (inc. Peanuts) & Sesame. Colours - E102 - May have an adverse effect on activity and attention in children.
Room temperature; away from sunlight
Nothing, Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts