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per 275ml
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  • Eco-friendly
  • Vegan

Made with love

Clean cherry sourness tangoing delightfully with the tanginess of the Kombucha.

The Maker says…

We brew out Kombucha the traditional way with just 4 ingredients - filtered water, British sugar, Rwandan Black Tea and culture. We then flavour it with fruit juices.


Filtered Water, British Sugar, Rwandan Black Tea, Culture, Sour Cherry concentrate



Allergen advice

Cowbarn Brewery
Cowbarn Brewery


Cowbarn Brewery

I originally came across Kombucha on a visit to the USA, bored with the usual soft drink choices I gave Kombucha a try and it was literally love at first sip! On returning to the UK I researched Kombucha and started brewing it in the kitchen. In 2019 we renovated an old barn in the beaut Read more


Cowbarn Brewery

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