Made with love
Light and crisp with a good crunch. The robust cheddar and onion flavour develops over a few bites.
The Maker says…
New Pea Pops Cheddar & Onion crisps are a deliciously healthy “popped” crisp made from chickpeas. They have 19% plant-based protein – meaning you feel fuller for longer - are gluten free, vegetarian, and high in fibre. They have no artificial ingredients or palm oil and contain only 99 calories per serving. Because they are popped – not fried – they have 60% less fat than regular fried crisps. They are light and crispy and have a very satisfying crunch. They also taste great – Pea Pops are winners of three Great Taste Award 2020
Soya Flour, Tapioca Starch, Sunflower Oil, Chickpea Flour, Rice Flour, Onions, Maltodextrin, Sugar, Salt, Natural Flavouring, Processed Cheese Powder (Cheese Milk), Whey Powder (Milk), Emulsifying Salts, Sodium Phosphates, Yeast Extract, Lactic Acid, Whole Milk Powder, Caramelised Sugar, Garlic, Pepper, Paprika Extract
Room temperature; away from sunlight