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£15.50
per 240g
Delivery cost
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  • Free Range
  • Fair Trade
  • Eco-friendly
  • RSPCA Assured
  • Vegan
  • Plastic Free
  • Cruelty-free

Made with love

This is our fresh style cheese, not as creamy as our spreads but with a bit of texture reminiscent of ricotta cheese. With notes of rosemary and a cheesy like flavour thanks to its natural fermentation using live cultures.

The Maker says…

A deliciously creamy and cheesy spread made with 100% natural ingredients. This versatile plant-based almond ricotta is soft and fluffy, with a sprinkle of organic herbs and extra virgin organic olive oil. We handcraft our vegan cheeses and use no artificial additives or preservatives. Our artisan cheeses are made using the traditional process of fermentation, which creates beneficial enzymes and strains of gut-friendly live cultures, b-vitamins and minerals. This Almond Ricotta is delicious as a spread, and is great for those on a plant based or dairy free diet.

Ingredients

Organic almonds, Live cultures, Cornish sea salt, Drissel of extra virgin olive oil

Storage

Fridge

Allergen advice

Tree nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts
Palace Culture
Palace Culture

About

Palace Culture

Raw fermented organic nut cheeses, crafted by hand. We are an artisanal plant-based cheese producer. Our tangy, creamy cashew and almond nut cheeses are made using the traditional process of fermentation, which creates beneficial enzymes, various strains of gut-friendly live cultures, b Read more

About

Palace Culture

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