Made with love
Packed with the bold flavours of rich tomatoes and basil, this sauce is perfect to make Spaghetti Bolognese, Mediterranean pasta dishes and as a base sauce for many other delicious meals. Low FODMAP, Gluten & Dairy Free, Vegan.
The Maker says…
The Tomato & Basil Stir-in Sauce is perfect to make spaghetti Bolognese, Mediterranean pasta dishes and as a base sauce for many other delicious meals. It’s won Gold at the 2019 Free From Food Awards in the UK… so we know it tastes amazing! It's Low FODMAP, Gluten Free, Dairy Free and Vegan approved.
Tomatoes (53%), Water, Tomato Puree (12%), Olive oil, Balsamic Vinegar (Sulphites), Cornflour, Basil (1.2%), Chives, Dextrose, Salt, Oregano, Black Pepper, Lactic Acid
Sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million)