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  • Vegan

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Tastes Currylicious!! Balti is a style of cooking, almost like a stir fry. It’s said to be invented in the UK. Birmingham lays claim to being the birthplace of Balti. Balti literally translates from the Punjabi as bucket!

The Maker says…

Winners of Best DIY Curry Kits. The recipe in the kits is designed as a guide. Feel free to make these dishes your own if you choose. The kits are so versatile; rub into fish meat or fish before throwing on the BBQ, or in the oven. Go crazy and experiment! Balti is a style of cooking, almost like a stir fry. It’s said to be invented in the UK. Birmingham lays claim to being the birthplace of Balti. Balti literally translates from the Punjabi as bucket! Balti describes the pot in which food is cooked and served, a flat-bottomed, two-handled wok. Serve with Curry On Bombay Potatoes or Biryani Rice. Suitable for vegans, free from sugar, gluten, dairy, additives, preservatives, colouring, MSG, Nuts, yeast. No nasties here!

Ingredients

Sea Salt, Turmeric, Paprika, Ginger, Coriander, Fenugreek Leaves, Cumin, Cinnamon, Black Pepper, Cloves

Storage

Cupboard

Allergen advice

Nothing
Curry On Cooking
 

About

Curry On Cooking

Born and breed Derbyshire lasses dubbed the Spice Sisters, Nilam Wright and Veena Josh are on a mission to bust the myths about Indian food being unhealthy. The girls’ motto, printed on every pack, is KISS – Keep it Simple, Sister! The sisters are on a mission to encourage you Read more

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Curry On Cooking

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