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  • Cruelty-free

Made with love

Buttery shortbread vanilla marshmallow dipped in dark chocolate

The Maker says…

Buttery shortbread biscuit topped with soft fluffy vanilla marshmallow then enrobed in crisp dark chocolate

Ingredients

dark chocolate ( may contain Milk), sugar, invert sugar, FLOUR, BUTTER, gelatine, vanilla citric acid

Storage

Room temperature; away from sunlight

Allergen advice

Milk, Cereals containing gluten - including wheat, rye, barley and oats
La Fleur de Chocolat
La Fleur de Chocolat

About

La Fleur de Chocolat

Jacqueline has been producing exquisite chocolate products since launching La Fleur de Chocolat in 2014. With over 20 years of experience as a pastry chef in both Michelin Star and rosette award winning restaurants. Jacqueline passion is very evident in her hand crafted products. Sta Read more

About

La Fleur de Chocolat

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